Nutella cake with just two ingredients
Yes, this cake has just two ingredients – Nutella and eggs. Give it a go so you know exactly how delicious it is. Eating is believing!
Ingredients & Method
- 4 large eggs
- 240g Nutella
Step 1: Preheat oven to 180C. Line a 20cm round spring-form cake pan with baking paper and set aside.
Step 2: Place eggs into mixing bowl and beat on high speed until the mixture triples in volume. This will take 5-7 minutes.
Step 3: Spoon Nutella into a medium glass bowl and microwave for 15-20 seconds until it is soft.
Step 4: Spoon one third of the egg mixture and fold using a metal spoon to mix in Nutella until entirely combined. Continue with another third of egg mixture and then again until all the egg and Nutella is combined.
Step 5: Spoon mixture into cake pan and bake for 25-30 minutes or until a skewer placed into the centre comes out clean.
Step 6: Cool cake in pan entirely, before removing from pan. Slice and serve.
Courtesy: http://www.kidspot.com.au
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