There are many ways to enjoy eating oats as you travel on your way to a healthy being. This is one simple and easy way of consuming oats during breakfast or as an evening snack for the whole family. Enjoy!
Ingredients:
3/4 cup – oats
1/2 cup – rice flour
1/4 cup – rawa
1 -chopped green chilli or 1 cup grated carrot (for kids)
1 tbsp – chopped coriander leaves
1 tsp – chopped ginger
1 tsp – cumin seeds
1 tsp – black pepper
1 – chopped onion
Salt as needed
Water as needed
Method:
Make a thin batter of the all the ingredients Heat tawa or pan and sprinkle little oil and then pour the batter to make dosa. Cook in medium flame and when the dosa becomes golden brown, it’s ready to take out on to the serving plate. Enjoy with sambhar or any chutney.
Contributed by Reny Benny
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